Balsamic Vinegar of Modena Platinum"is realized using the must of grapes from our vines and wine vinegar produced by us, aged in Durmast Oak barrels.
A one hundred percent natural product, without any caramel, colouring agents or additives.
Delicious on vegetable salads, mixed grilled or cooked vegetable, roasted meat, carpaccio and boiled meat, poured in droplets on risotto, buffalo mozzarella caprese, fried vegetables, fresh strawberries and artisanal vanilla ice cream.
Appearance: Clear
Colour: Intense Dark Brown
Fragrance: Round and Full
Flavour: Velvety and Well-Balanced
250 mL
